Hors d’oeuvres

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    Char Siu & Sushis

    48,00 €

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    Steamed Mussles

    58,00 €

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    California Rolls

    20,00 €

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    Kung Pao Chicken

    32,00 €

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    Twice Cooked Pork

    21,00 €

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    Braised Abalone

    52,00 €

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BLACK PUDDING – $25

Main Course

MAPLE MOUSE WITH CHICKPEAS – $22

Desserts